A grainy bun, with the combination of tastes of sweet caramelized onions, a tart cranberry sauce, the nutty taste of melted Swiss cheese, combined with the savory tastes of turkey and mustard, served on a white plate garnished with roma tomatoes.

Savory Turkey Melts

Name: Savory Turkey Melts
Total time: 30 min
Yield: 2
Cuisine: American
Ingredients: 1 tablespoon olive oil; 1 small onion, thinly sliced; 2 kaiser rolls, split; 1 tablespoon mustard; 4 ounces JENNIE-O® Tender Browned Turkey Breast, from the service deli; 2 slices Swiss cheese; 2 tablespoons dried cranberries

With the sweet taste of caramelized onions and the tart pop of cranberries, this flavorful sandwich brings the taste of Thanksgiving to life – any time of the year. With 320 calories per serving, this guilt-free Savory Turkey Melt is ready to go in under 30 minutes.

Total Time

30 Minutes

Serving Size

2 Servings

tablespoon olive oil

small onion, thinly sliced

kaiser rolls, split

tablespoon mustard

ounces JENNIE-O® Tender Browned Turkey Breast, from the service deli

slices Swiss cheese

tablespoons dried cranberries

Heat oven to 350°F.

In small skillet, over medium-low heat, add oil and onion. Cook 8 minutes or until onion is tender, stirring occasionally.

Spread cut sides of rolls with mustard. Layer turkey and cheese on bottom halves of rolls. Top with onion mixture and dried cranberries. Cover with roll tops. Wrap each sandwich in foil.

Bake 10 minutes or until thoroughly heated.

Calories

320

Protein

21g

Carbohydrates

29g

Fiber

Sugars

Fat

16g

Cholesterol