Spinach leaves, peppers, pesto, and smoked turkey, served on a cibatta roll, with a side of olives on a white plate atop a yellow table.

Turkey New Yorker

Name: Turkey New Yorker
Total time: 15 min
Yield: 6
Cuisine: American
Ingredients: LEMON DRESSING; 3 tablespoons olive oil; 3 tablespoons lemon juice; 1 tablespoon honey; 1 garlic clove, minced; 1 teaspoon crushed red pepper; PASTA SALAD; 8 slices JENNIE-O® Turkey Bacon; 2 zucchini, sliced lengthways; 4 cups whole wheat pasta, cooked as specified on the package; ½ cup chopped roasted red bell pepper; ⅓ cup olives; 3 tablespoons chopped fresh basil; ⅓ cup crumbled feta cheese

Try this lean take on a New York Deli favorite. Soft ciabatta bread, roasted red peppers and pesto make a perfect sandwich for lunch, brunch or a picnic. Under 300 calories per serving!

Total Time

15 Minutes

Serving Size

6 Servings