Turkey Sausage and Apple Stuffing Bites
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Turkey Sausage and Apple Stuffing Bites are sure to steal the show at your holiday party. Featuring Lean Turkey Sausage, tart apple and sautéed onion, this flavorful appetizer will go fast.
Total Time
More than an hour
Serving Size
24 Servings
2
tablespoons olive oil
1
large Granny Smith apple, chopped
1
cup chopped celery
1
cup chopped onion
1/2
teaspoon salt
1/4
teaspoon freshly ground pepper
1
(16-ounce) package JENNIE-O® Lean Hot Turkey Breakfast Sausage Roll
4
cups crumbled cornbread
1
cup grated Parmesan cheese
6
large eggs, lightly beaten or 1 1/2 cups egg substitute
1
cup low-sodium chicken broth
1/2
cup half-and-half
1/2
cup chopped fresh parsley leaves
3
tablespoons finely chopped fresh sage leaves
1
Heat oven to 350°F.
2
In large skillet over medium heat, heat oil.
3
Sauté apple, celery, and onion 7 to 10 minutes, or until translucent.
4
Stir in turkey sausage and cook 8 minutes or until sausage is cooked through.
5
In large bowl, combine onion mixture, corn bread, cheese, eggs, broth, half-and-half, parsley and sage.
6
Cover and let stand 30 minutes. Spoon mixture evenly into lightly greased muffin pan.
7
Bake 20 minutes or until set.
8
Always cook turkey to well-done, 165°F as measured by a meat thermometer.
Calories
330
Protein
18g
Carbohydrates
35g
Fiber
2g
Sugars
13g
Fat
14g
Cholesterol
55mg
Sodium
980mg
Saturated Fat
4.5g
