Total Time
30 Minutes
Serving Size
8 Servings
8
JENNIE-O® Jumbo Turkey Franks
8
hot dog buns, split
2
cups pico-de gallo
2
avocados sliced
1/3
cup fresh cilantro leaves
garnish with queso blanco and jalapeño, slices, if desired.
1
Prepare grill for medium-high heat. Grill turkey franks 4 to 5 minutes or until slightly charred and heated through.
2
Place turkey franks into buns.
3
Top with pico-de gallo, avocado and cilantro. Garnish with queso blanco and jalapeño slices, if desired.
Calories
300
Protein
11g
Carbohydrates
31g
Fiber
5g
Sugars
6g
Fat
16g
Cholesterol
30mg
Sodium
610mg
Saturated Fat
3.5g