Mummy Turkey Franks
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SO cute you won’t want to eat them! And SO simple you may think twice about serving turkey franks in a bun. This Mummy Turkey Franks recipe uses crescent roll dough strips to create the ultimate treat for parties or kids meals. Complete the look with mayo and ketchup dots for eyes.
Total Time
30 Minutes
Serving Size
8 Servings
1
(8-ounce) can refrigerated crescent roll dough sheet
8
JENNIE-O® Jumbo Turkey Franks
mayonnaise
ketchup
1
Heat oven to 425°
2
Unroll crescent roll dough sheet onto lightly floured surface. Cut lengthwise into 8 strips.
3
Wrap each strip around each frank, leaving an opening towards the top for the eyes. Place on parchment paper-lined baking sheet.
4
Bake 15 minutes or until golden. Use mayonnaise and ketchup to create eyes. Serve with additional ketchup, if desired.
Calories
210
Protein
9g
Carbohydrates
14g
Fiber
0g
Sugars
2g
Fat
15g
Cholesterol
45mg
Sodium
830mg
Saturated Fat
4.5g
