Total Time
15 Minutes
Serving Size
4 Servings
1
tablespoon vegetable oil
1
cup sliced yellow onion
1/2
cup thinly sliced green bell peppers
1/2
cup thinly sliced red bell peppers
1/4
cup pepperoncini peppers, drained and sliced
8
ounces JENNIE-O® DELI FAVORITES® Oven Roast Turkey Breast, from the service deli
1/4
cup mayonnaise
4
hoagie buns, split and grilled
4
slices Swiss cheese, halved
1
In skillet over medium-high, heat oil. Add onion and cook 5 minutes or until softened. Add peppers; cook until tender. Remove from heat and reserve.
2
Heat turkey in microwave 10 to 15 seconds or until hot. Spread mayonnaise on hoagie bottoms. Top with turkey, pepper mixture and cheese. Replace bun top.
Calories
320
Protein
24g
Carbohydrates
29g
Fiber
4g
Sugars
6g
Fat
14g
Cholesterol
45mg
Sodium
980mg
Saturated Fat
5g