Quesadillas filled with spicy Monterey jack cheese, roasted turkey, and fresh green onions, served with a side of grilled tomatoes and lime wedges, on a white plate with an orange tablecloth.

Monterey Turkey Quesadillas

Name: Monterey Turkey Quesadillas
Total time: 30 min
Yield: 4
Cuisine: Mexican
Ingredients: 1¼ cups chopped JENNIE-O® Oven Roasted Turkey Breast; ¾ cup shredded Monterey Jack cheese with peppers; 2 tablespoons chopped green onions; 4 flour tortillas; 1 cup salsa

With spicy Monterey jack cheese and fresh green onions, your kid-friendly Mexican weeknight dinner plans are all set. These Monterey Turkey Quesadillas are full of cheesy goodness and ready in under 30 minutes! Under 300 calories per serving!

Total Time

30 Minutes

Serving Size

4 Servings

1 1/4

cups chopped JENNIE-O® Oven Roasted Turkey Breast

3/4

cup shredded Monterey Jack cheese with peppers

tablespoons chopped green onions

flour tortillas

cup salsa