Total Time
30 Minutes
Serving Size
6 Servings
1
(16.3-ounce) can refrigerated biscuits
1
cup pizza sauce
2
cups shredded low-sodium mozzarella cheese, divided
2
cups chopped leftover JENNIE-O® OVEN READY™ Turkey
1
cup sliced green bell pepper
1
Heat oven to 375°F.
2
Spray two or three baking sheets with cooking spray.
3
Press biscuits into 6-inch rounds; place on baking sheets.
4
Top biscuits with pizza sauce, 1 cup cheese, turkey, bell pepper and remaining 1 cup cheese.
5
Bake 10 to 15 minutes or until bottoms are golden brown and cheese is bubbly.
Calories
360
Protein
29g
Carbohydrates
41g
Fiber
2g
Sugars
9g
Fat
10g
Cholesterol
45mg
Sodium
950mg
Saturated Fat
4g