A perfect turkey burger topped with arugula and topped with a spicy citrus cranberry sauce, served on a white plate with a side of sweet potato fries.

Turkey Burger with Chipotle Cranberry Relish

Name: Turkey Burger with Chipotle Cranberry Relish
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 1 (16-ounce) package JENNIE-O® Lean Turkey Burger Patties; ⅔ cup whole berry cranberry sauce; 1 tablespoon finely chopped chipotle pepper in adobo sauce; 2 tablespoons orange juice; 4 ciabatta rolls, split and toasted; 1 cup baby arugula leaves

Feed your adventurous side with something tasty: Savory turkey burgers cooked to perfection and topped with a spicy citrus cranberry sauce. This Turkey Burger with Chipotle Cranberry Relish is under 300 calories per serving!

Total Time

30 Minutes

Serving Size

4 Servings

(16-ounce) package JENNIE-O® Lean Turkey Burger Patties

2/3

cup whole berry cranberry sauce

tablespoon finely chopped chipotle pepper in adobo sauce

tablespoons orange juice

ciabatta rolls, split and toasted

cup baby arugula leaves

Spray skillet with nonstick cooking spray or add 1 to 2 teaspoons of oil. Preheat skillet over medium heat. Place burger patties in hot skillet. Cook approximately 15 to 17 minutes turning occasionally (2-3 times). Always cook to well-done, 165°F. as measured by a meat thermometer.

In small bowl, combine cranberry sauce, chipotle pepper and orange juice.

Place turkey patties on bottom halves of each roll. Top with cranberry mixture and arugula. Cover with roll tops.

Calories

280

Protein

25g

Carbohydrates

21g

Fiber

Sugars

Fat

10g