Antipasto Thanksgiving Platter
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Antipasto features a delectable assortment of Castelvetrano olives, lupini beans, creamy provolone, and assorted COLUMBUS® Craft Meats salami. This vibrant platter offers a perfect blend of flavors and textures, making it an irresistible starter for any meal.
Total Time
20 minutes
Serving Size
Makes 4 Servings
8
ounces aged provolone cheese, cubed
1
cup marinated mini mozzarella balls
1
cup calvestrano olives
1
cup marinated white beans
Pepperoncini
Kalamata tapenade
6
ounces assorted COLUMBUS® Craft Meats
Variety crackers and baguette slices
1
On serving platter, arrange ingredients.
Nutrition information not available.
Product information not available.
