A hearty turkey club made with sautéed tomatoes, parmesan cheese, and a lettuce mayo, served on a white plate with potato chips.

Members Only Turkey Club

Name: Members Only Turkey Club
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 1 (16-ounce) package JENNIE-O® Lean Turkey Burger Patties; 4 slices JENNIE-O® Turkey Bacon, halved; 1 cup diced tomatoes; ½ teaspoon chopped fresh chives; ¼ teaspoon chopped fresh thyme leaves; ¼ teaspoon chopped fresh basil leaves; 6 leaves torn romaine lettuce; 1 tablespoon olive oil; 1 tablespoon fat-free mayonnaise; ½ cup freshly grated Parmesan cheese; 2 tablespoons garlic butter; 8 slices Texas toast

Get your membership card ready — this is one club you’ll want to join. Sautéed tomatoes and a parmesan cheese spread top a turkey burger on Texas toast. This Members Only Turkey Club is under 500 calories per serving!

Total Time

30 Minutes

Serving Size

4 Servings

(16-ounce) package JENNIE-O® Extra Lean Seasoned White Turkey Patties

slices JENNIE-O® Turkey Bacon, halved

cup diced tomatoes

1/2

teaspoon chopped fresh chives

1/4

teaspoon chopped fresh thyme leaves

1/4

teaspoon chopped fresh basil leaves

leaves torn romaine lettuce

tablespoon olive oil

tablespoon fat-free mayonnaise

1/2

cup freshly grated Parmesan cheese

tablespoons garlic butter

slices Texas toast

Spray skillet with nonstick cooking spray or add 1 to 2 teaspoons of oil. Preheat skillet over medium heat. Place burger patties in hot skillet. Cook approximately 15 to 17 minutes turning occasionally (2-3 times). Always cook to well-done, 165°F. as measured by a meat thermometer.

In medium skillet, heat tomatoes, chives, thyme and basil over medium heat 5 to 10 minutes or until tomatoes are cooked, stirring occasionally.

In food processor, place lettuce, oil, mayonnaise and Parmesan cheese. Process until smooth.

Spread garlic butter on each side of bread. On hot griddle pan, cook bread 1 to 2 minutes on each side or until golden brown.

Spread lettuce pesto on one side of each slice of toast. Top toast slices with turkey patties, bacon and tomato mixture. Add remaining toast slices.

Calories

400

Protein

37g

Carbohydrates

23g

Fiber

Sugars