Mexican Turkey Burger
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Enjoy turkey burgers with an avocado cilantro lime dressing upgrade. These lettuce wraps are paleo diet friendly recipe for any night of the week.
Total Time
40 Minutes
Serving Size
Makes 4 Servings
4
cooked JENNIE-O® Lean Turkey Burger Patties
4
lettuce leaves
4
slices tomato
sliced red onion
1
jalapeno pepper, diced
Avocado Cilantro Lime Dressing
1
avocado, peeled and pitted
1/4
cup non-dairy Greek yogurt
1/4
cup chopped cilantro
3
tablespoons olive oil
1
tablespoon lime juice
1
clove garlic
1/4
teaspoon sea salt
1/4
teaspoon ground black pepper
1.
Place cooked turkey burgers inside lettuce leaves. Top with tomato, red onion and jalapeno pepper. Drizzle with dressing.
Avocado Cilantro Lime Dressing
2.
In blender cup or bowl of food processor, place all ingredients. Blend or pulse until smooth. Refrigerate until ready to use.
Calories
372
Protein
17.8g
Carbohydrates
7g
Fiber
3.3g
Sugars
0g
Fat
31.5g
Cholesterol
100mg
Sodium
234.7mg
Saturated Fat
6.6g
