A chocolate graham cracker cheese cake, filled with peanut butter spread, cream cheese and honey, served in a pie tin on a light gray table.

Open-Face Turkey Sandwich

Name: Open-Face Turkey Sandwich
Total time: 15 min
Yield: 4
Cuisine: American
Ingredients: ½ cup thinly sliced red bell pepper; ½ cup thinly sliced yellow bell pepper; 6 green onions, sliced; 1 tablespoon olive oil; 4 slices sourdough bread, toasted; 3 tablespoons herbed cream cheese; ½ pound thinly sliced JENNIE-O® Tender Browned Turkey Breast, from the service deli

It’s a classic for a reason. Chop up a bell pepper, grab some JENNIE-O® Tender Browned Turkey Breast straight from the deli and serve up an astoundingly tasty Open-Face Turkey Sandwich in under 15 minutes!

Total Time

15 Minutes

Serving Size

4 Servings

1/2

cup thinly sliced red bell pepper

1/2

cup thinly sliced yellow bell pepper

green onions, sliced

tablespoon olive oil

slices sourdough bread, toasted

tablespoons herbed cream cheese