A casserole made out of penne pasta, ground turkey, Canadian bacon, mushrooms, vegetables, and pizza sauce, in a green casserole tray on a wooden table.

Turkey Supreme Pizza Bake

Name: Turkey Supreme Pizza Bake
Total time: 1 h
Yield: 6
Cuisine: American
Ingredients: 3 cups uncooked penne pasta; 1 (16-ounce) package JENNIE-O® Lean Italian Seasoned Ground Turkey; 1 onion, chopped; 1 bell pepper, chopped; 1 (3.5-ounce) package HORMEL® Pizza Style Canadian Bacon, slices cut in half; 1 (15-ounce) can pizza sauce; 1 (4-ounce) can sliced mushrooms, drained; ¼ cup water; ½ cup shredded pizza or mozzarella cheese

A great casserole can make your family’s day. That goes double for pizza casseroles. With Canadian bacon, mushrooms and bell peppers, this Turkey Supreme Pizza Bake recipe is supreme in more ways than one.

Total Time

1 Hour

Serving Size

6 Servings

cups uncooked penne pasta

(16-ounce) package JENNIE-O® Lean Italian Seasoned Ground Turkey

onion, chopped

bell pepper, chopped

(3.5-ounce) package HORMEL® Pizza Style Canadian Bacon, slices cut in half

(15-ounce) can pizza sauce

(4-ounce) can sliced mushrooms, drained

1/4

cup water

1/2

cup shredded pizza or mozzarella cheese

Heat oven to 350°F. Cook pasta according to package . While pasta is cooking, in pre-heated skillet add ground turkey and onion, stir to crumble, approximately 14 to 16 minutes. Always cook to well-done, 165°F. as measured by a meat thermometer

In large bowl, stir together pasta, ground turkey mixture, bell pepper, Canadian bacon, pizza sauce, mushrooms and water.

Spoon pasta mixture into a three-quart casserole coated with cooking spray. Sprinkle with cheese. Cover.

Bake 25 to 30 minutes or until hot and cheese is melted.

Calories

400

Protein

26g

Carbohydrates

51g

Fiber

Sugars

Fat