tag recipe: Turkey Breast

Jennieo turkey teriyaki stir fry

Turkey Teriyaki Stir-Fry

Fill your home with the aroma of savory lean turkey breast stir-fried with red and yellow bell peppers, pea pods, mushrooms and a tangy teriyaki sauce. It’s an easy Turkey Teriyaki Stir-Fry recipe that goes from wok to table in less than 30 minutes!

A meaty piece of turkey breast topped with tomato sauce, parmesan cheese and basil next to a side vegetables.

Classic Turkey Parmesan

With plenty of Parmesan, mozzarella and garlic, this Classic Turkey Parmesan recipe doesn’t disappoint. Bake lean turkey breasts with Italian-seasoned breadcrumbs and olive oil. A delicious dinner at just 390 calories per serving.

Flaky crust stuffed with JENNIE-O® turkey and cheese on a wooden cutting board.

Savory Crescent Turkey Squares

Hit a homerun with the family tonight with these homemade pockets of hot, savory turkey in a creamy sauce. Savory Crescent Turkey Squares are great for cooking with leftovers. This great American dinner is extremely kid-friendly.

A pie with a flaky crust, filled with JENNIE-O® turkey, carrots, and peas in a white baking dish.

Classic Turkey Pot Pie

Let’s talk turkey…pot pie. When you need a delicious, filling dinner that’ll satisfy anyone, accept no substitute. This Classic Turkey Pot Pie recipe is made with mixed veggies and lean turkey breast, and ready in under 60 minutes.

Wedges of pita bread, topped with turkey, olives, tomato, and parsley, served on a white platter with lemon wedges.

Greek Turkey Pita Wedges

A fruit and cheese appetizer recipe that’ll get any palate primed for the main course. Greek Turkey Pita Wedges are a brilliant combination of savory, sweet and crispy that’s ready in under 15 minutes.

Slices of focaccia sandwiches filled with zucchini, tomatoes, basil leaves, a garlicky mayonaise, with a juicy JENNIE-O® turkey breast cutlet on a white platter.

Basil Turkey and Vegetables on Focaccia

Some say that adding grilled vegetables to sandwiches is the key to happiness. Those people are correct. Happiness is yours in under 30 minutes with this savory Basil Turkey and Vegetables on Focaccia recipe.

Wonton cups filled with turkey, veggies, and almonds on a white platter with a green background.

Almond Turkey Cups

Almonds, veggies and lean turkey…oh my! Chock full of delectable Asian flavors, these crispy Almond Turkey Cups of joy make a great brunch and are done in under 30 minutes and for less than 300 calories per serving!

A flaky croissant filled with turkey, vegetables, cashews, a mango chutney, smooth yogurt, and a curry mayo spread with a side of grapes, on a white platter on a purple checkered tablecloth.

Turkey Salad Croissants

Mango chutney, smooth yogurt and curry mayo spread over a buttery croissant. Take this Turkey Salad Croissant from “lunch” to “lunch that everyone wants.” Under 500 calories per serving.

A hearty bowl of turkey, and vegetables served over rice on a yellow napkin with chopsticks, with a white background.

Turkey Tenderloin Stir-Fry

Is your wok going stir-crazy? Stir-fry colorful fresh vegetables, crunchy cashews, toasted sesame oil and savory turkey tenderloin for an amazing Turkey Tenderloin Stir-Fry dinner.

A healthy portion of noodles, turkey breast, chicken bouillon and vegetables in a white bowl on a green napkin and tablecloth with a green spoon.

Turkey Noodle Soup

Simplicity is the main ingredient in this low-fat, high-flavor Turkey Noodle Soup recipe—the turkey equivalent to Chicken Noodle Soup. It’s ready in under 30 minutes and 240 calories per serving!